Season
Episode
- Episode 1: Tacos on Fire!
- Episode 2: Chiles Rellenos: The Stuff of Passion
- Episode 3: Guac on the Wild Side
- Episode 4: Salsas That Cook
- Episode 5: Triple Torta-Thon
- Episode 6: A Ceviche State of Mind
- Episode 7: The Soul of Mole
- Episode 8: The Case for Quesadillas
- Episode 9: Confessions of a Carnita-vore
- Episode 10: Tacos Hola!
- Episode 11: A Whole New Enchilada
- Episode 12: Chorizo Made Easy
- Episode 13: Liquid Gold
Mexico: One Plate at a Time Mexico one plate at a time season 7 A Ceviche State of Mind
Rick Bayless, the beloved chef and restaurateur, seamlessly weaves together techniques, recipes, cultural musings and off-the-wall surprises. Throughout the series, Rick translates his Mexican travel adventures into unforgettable parties from intimate fireside suppers and casual backyard cocktails with friends to big, boisterous bashes for 25.
